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5
from
2
votes
Cinnamon Honey Butter
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course:
Breakfast, Snack
Diet:
Gluten Free, Vegetarian
Keyword:
5 ingredients or less
Main Protein:
Vegetarian
Cooking Method:
No-Cook
Servings:
8
Calories:
85
kcal
Equipment
electric beater
Ingredients
1
cup
butter
softened
2
tsp.
salt
1
cup
powdered sugar
1/2
cup
honey
melted
4
tsp.
cinnamon
1
medium (quart) freezer bag
US Customary
-
Metric
Instructions
Assembly instructions
Mix the butter with an electric beater. Add the other ingredients and beat until well combined.
Transfer to a medium resealable freezer bag, remove excess air, and freeze.
Serving instructions
Thaw. Serve on toast, bagels, buttermilk waffles, pancakes, or with fruit.
Nutrition
Calories:
85
kcal
|
Carbohydrates:
35
g
|
Protein:
1
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
0.1
g
|
Monounsaturated Fat:
0.3
g
|
Cholesterol:
3
mg
|
Sodium:
614
mg
|
Potassium:
56
mg
|
Fiber:
1
g
|
Sugar:
19
g
|
Vitamin A:
52
IU
|
Vitamin C:
0.1
mg
|
Calcium:
46
mg
|
Iron:
0.2
mg