Place drumsticks in a large resealable freezer bag.
Add remaining ingredients.
Squish to combine.
Remove excess air, seal, and freeze.
Cooking instructions:
Thaw. Place drumsticks in a single layer in a 9x13 baking pan. Pour all remaining sauce from bag onto chicken.
Bake in a 400° oven for 20 minutes. Remove from the oven and baste with the sauce from the pan. Return to the oven and cook for an additional 25 minutes.
Air fryer cooking instructions:
Thaw. Preheat air fryer to 380°. Be careful not to crowd drumsticks in the air fryer. Cook for 20 minutes at 380°, turning once, then raise temp to 400° for 5 minutes to crisp up.