Name: Rice Pilaf
Ingredients: 2 cups rice (uncooked); 1 1/2 cups chicken broth*; 2 clove garlic (minced); 1 carrots (finely diced); 1 stalk celery (finely diced); 1 Tbsp. parsley; 1 Tbsp. green onion (chopped); 1 tsp. dill; pinch seasoning salt; 1 large (gallon) freezer bag or reusable silicone bag; 1 Tbsp. olive oil