Name: Ravioli Lasagna
Prep time: 15 min
Cook time: 80 min
Ingredients: 28 oz. ravioli (frozen or fresh); 32 oz. pasta sauce; 8 oz. spinach (frozen, chopped); 15 oz. Ricotta cheese; 2 tsp. Italian seasoning; 2 cups mozzarella cheese (shredded); 9x13 foil tray or freezer safe casserole dish; aluminum foil; plastic wrap