Name: Easy Salsa Fish Tacos
Prep time: 5 min
Cook time: 10 min
Ingredients: 3-4 tilapia or cod fillets; salt and pepper (to taste); 1 1/4 cup salsa (your favourite kind); 1/2 cup crushed pineapple; 1-2 clove garlic (minced); 1 large (gallon) freezer bag or reusable silicone bag; hard taco shells or flour or corn tortillas; taco toppings (see suggestions in the Notes section below)