Name: Pepperoni Pizza Pinwheels
Prep time: 10 min
Cook time: 12 min
Ingredients: 1 package refrigerated crescent rolls; ½ cup marinara or pizza sauce; 1 cup mozzarella cheese (shredded); 10 pepperoni slices (finely chopped); optional: other pizza toppings such as finely chopped green pepper, sliced black olives, or sliced mushrooms; 1 large (gallon) freezer bag or reusable silicone bag

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Pepperoni Pizza Pinwheels

Prep Time10 mins

Cook Time12 mins

Course: Appetizer, Snack

Keyword: 5 ingredients or less, kid friendly, precooked

Main Protein: Pork

Cooking Method: Oven

Servings:

Calories: 56kcal

Ingredients

1 package refrigerated crescent rolls
½ cup marinara or pizza sauce
1 cup mozzarella cheese shredded
10 pepperoni slices finely chopped
optional: other pizza toppings such as finely chopped green pepper, sliced black olives, or sliced mushrooms
1 large (gallon) freezer bag or reusable silicone bag

US Customary - Metric

Instructions

Assembly instructions:

Preheat the oven to 375°.
Unroll the refrigerated crescent roll dough and spread the marinara or pizza sauce in an even layer over the top of the dough.
Sprinkle the shredded cheese over the top of the sauce.
Add the pepperoni to the top of the cheese.
Roll the dough up into a long log, then use a sharp knife to cut the log into 10 1-inch slices.
Place the slices on a baking sheet lined with parchment paper. Bake the scrolls for 10 to 12 minutes, until the dough is golden brown.
Once cool, transfer to a resealable freezer bag.
Take out the excess air and freeze.

Serving instructions:

Serve cold or heat on a paper towel in the microwave until warm.

Nutrition